Colavita Long Fusilli

The Colavita Pasta Company was founded in 1912 in a region of Italy known for its many rolling hills covered in fields of golden wheat. Paying tribute to the area and respecting the craft of pasta making, the Colavita family produces some of the highest quality pasta available using 100% durum wheat semolina, fresh spring water, and no salt or artificial ingredients. This pasta has a strong following with Italian food lovers worldwide.